Leland is now offering to the restaurant trade the only professional use 1/2 and 1 liter all metal construction pressure cream whippers and pure N₂O cream whipper chargers

South Plainfield, New Jersey - A pressurized cream whipper is not new technology but what is new is that Leland is now offering to the restaurant trade the only professional use 1/2 and 1 liter all metal construction pressure cream whippers and pure N₂O cream whipper chargers. The Whipmaster^™ line of cream whippers are made in Germany exclusively for Leland, a long time manufacturer and distributor of gas cylinders here in the United States. These units allow chefs to prepare whipped toppings using real dairy products and without the use of synthetics, preservatives or modifiers. Most patrons prefer all natural fresh ingredients.

The beauty of a pressurized cream whipper is twofold. First, it is an extremely durable piece of equipment, which is very easy to clean and maintain. Second, the product you put in is a reflection of your own creativity and because you have used a pure N₂O cartridge, this displaces the oxygen in the bottle, which allows the cream based product to stay fresh for weeks.

Pressurizing cream with N₂O makes for a healthier whipped topping because it takes the fat globules and expands them times four which means that if you put in one pint of heavy cream mixture, you will get out four pints of whipped cream. So, there is less fat per serving, because you've taken the fat content and divided it by four. That's what pressure whipping does.

There are so many variations to be made with the Whipmaster^™ line by Leland. Most establishments are thoroughly convinced enough to have two in the kitchen and one out by the bar for a "special drink of the night" as well as the new and coming flavored coffees and cappuccinos.

The empty steel N₂O cartridges are easily put in with tin can recycling which is more efficient than disposing of a sealed "pre-made whipped cream canister" which often does not completely dispense because the gas is "released" faster than the whipped cream can come out. This leaves you with no way of charging the unit and that's throwing away money!

Leland's Whipmaster^™ line of cream whippers and N₂O cartridges are professional kitchen tools you need every day. For further information, contact Leland Limited, Inc., at 908.668.1008.